Let me introduce you my best friend - Truffle Solt! Love it soooo much!
Lots of people don't use it - thinking that they are not truffle's funs..or thinking it's expensive.. Just try it! I would insist that my friends who still don't have it go and get it! By the way in our local supermarket it costs about 8 euro..
So, what do I use it with:
- Every morning for breakfast: boil eggs, cut into two peaces, put a bit of butter on each peace - and on top a liiiiiiittle bit of the solt - such a luxury!
- Steak! almost every steak..if i don't eat it with my Plam Cuttney here
- Baked potato
- and sure the best with....Foie gras (sorry...)